Cod Loin- Lemon Dill Butter

Cod Loin- Lemon Dill Butter

The succulent texture and flaky meat of the wild caught cod loin pairs perfectly with our flavorful lemon dill butter. 

Preheat oven to 400 degrees. Place cod on a baking sheet and cook 15-20 minutes. FDA recommends cooking buttered cod loin to an internal temperature of 160 degrees.